Distinguished Goods For The Savvy Individual
Creek Water Whiskey by award winning musical artist Yelawolf is carefully crafted in Durham, North Carolina using a bourbon mash of 21% rye, 4% malt, and 75% corn. Enjoy as aromas of tobacco and maple syrup fill the air while the deep color draws you in. Featuring a slightly charred […]
Lee W. Sinclair is a 4-grain straight bourbon whiskey with a mashbill of 60% Corn, 17% Wheat, 13% Oats, and 10% Caramel Malt. It is fermented at 85-90 degrees for four days using two distinct yeast varieties. The first yeast pulls out the grain profile and the second yeast pulls […]
Named by Fred Minnick as one of the top American Whiskeys for 2020, Lee Sinclair Bourbon is a 4 grain straight bourbon whiskey fermented at 85-90 degrees for four days from a mash of corn, oats, wheat and caramel malt using two distinct yeast varieties. The first yeast pulls out […]
Bardstown Bourbon Company have just unveiled their Fusion Series #4, a blend of a 13-year-old bourbon and three of Bardstown Bourbon Company’s own three and four-year-old products, which was developed by visitors experience representative Vince Metcalfe. “I am really honored that my blend was chosen by the panel, especially since […]
The second edition to the Bardstown Bourbon Company Phifer Pavitt 2020 collaborative series is an exceptional 10-year-old Tennessee whiskey finished for 18 months in Phifer Pavitt’s decadent cabernet sauvignon barrels.The Bardstown Bourbon Company Phifer Pavitt Reserve was one of the first releases from Bardstown Bourbon Company in 2019, and this […]
Jack Daniel’s Single Barrel Barrel Proof Rye is bottled in its purest form, straight from the barrel, uncut at full proof. Because this special release Tennessee whiskey is charcoal mellowed and aged in new, white oak barrels, it also has the Jack character and smooth finish. Tennessee Rye is the […]
Barrell Craft Spirits® (BCS), the award-winning independent blender and bottler of unique aged, cask-strength sourced whiskey and rum, has unveiled its most recent Bourbon release from the Barrell Craft Spirits Line, a special blend of straight bourbon whiskeys matured for a minimum of 15 years. Distilled in Indiana, Kentucky, and […]
Jack Daniel’s 2020 Special Release Barrel Proof Rye is made up of 70% rye, 12% malt and 18% corn. The barrels for it were aged in the highest areas of a barrel house, resulting in a deep copper hue with robust aromas of deep smoke, raisin, rich caramel and toasted […]
Barrel Strength pushes the boundaries of our signature four grain balanced flavor profile. Batch 5 is blended from three bourbon mash bills aged 3 – 4 years in new American oak barrels and completely uncut and non chill-filtered. Each barrel was hand selected and blended into a single batch in […]
Bottled at barrel strength, 89.5 proof, Russell’s Reserve 2003 is a dark amber hue with aromas of charred and seasoned oak, the company reports, before additional flavors of bright spice with layers of confectioner’s sugar, burnt caramel, buttery vanilla and leather. On the smoky finish are oak and sweet notes […]