Attention wine lovers and culinary connoisseurs- this week welcomes the return of the 18th Annual San Diego Bay Wine & Food Festival to be presented this year by Sub-Zero, Wolf, and Cove. This award-winning festival is an international showcase of the world’s premier wine and spirits producers, chefs and culinary personalities, along with guest mixologists, award-winning authors, distillers, sommeliers, brewmasters and artisans.
From November 8-13, 2022 San Diego will invite over 11,000 wine and food enthusiasts for a six-day celebration of city-wide events, including the annual Grand Decant on Friday, the Grand Tasting at the Port of San Diego Embarcadero Marina Park North on Saturday, and Sunday will feature the new Grand Fiesta, a vibrant celebration of San Diego’s cross-border connection to Latin America featuring cuisine, wine, beer, spirits, art, and music.
Padre pride will be in full swing as the Gwynn family will host this years Live Fire VIP Experience. Celebrating the legacy of Tony Gwynn, the family is gifting all VIP guests with a custom wine flute and opportunity to taste Tony Gwynn’s vision for the perfect beer .394 Pale Ale. The Gwynn family will also be hosting two silent auctions for festival attendees, a Padres box seat experience and a signature .394 game day package.
Come join for food, spirits, and entertainment all with a cause to raise funds for culinary, oenology and hospitality scholarships and grants.