Search Results for "barrell"

Barrell Bourbon Batch 020

Barrell Bourbon Batch 020 was blended from a selection of barrels from Tennessee and Kentucky. We started with 10-year-old barrels with a lush, prominent fruit profile and balanced them with 14-year-old oak-forward barrels resulting in a complex bourbon with an engaging brightness.

Barrell Private Release Irish Whiskey

This Private Release of Irish Whiskey was finished in Spanish Brandy casks. The deep, leathery Irish Whiskey is complemented by the rich sweetness of the Spanish Brandy casks. It’s bottled at cask strength so you can appreciate its true flavor.

Barrell Bourbon Batch 21

Barrell Bourbon batch 21 has been aged for 10 years. We hand select and married these bourbon barrels from our inventory to bring out the best characteristics of the whiskey contained in those barrels. It’s bottled at cask strength so you can experience the true flavor of our bourbon.

Barrell Dovetail

Dovetail is blended to highlight some of our favorite flavors. Woody bourbon; terroir driven Dunn Cabernet; toasted french oak; Late Bottled Vintage Port pipes; black strap molasses casks; all working in tandem to create a buttery and deep whiskey as unique as it is delicious. Dovetail took almost a year to get right, from blending to labeling, all coming together in a seemingly perfect point. ​ We have produced limited releases of Dovetail using the same ingredients and process. With each bottling, there are proof variations.

Barrell Bourbon Batch 19

Barrell Bourbon Batch 019 is a study in complexity. We sorted a careful selection of 9.5 to 14-year-old barrels from Kentucky and Tennessee into 5 groups. We then blended portions of those 5 groups together to maximize the unique qualities of each.

Barrell Bourbon New Year 2019 Limited Edition

To celebrate the New Year, we’ve created Barrell Bourbon New Year 2019 Limited Edition. It’s comprised of reserves from some of our batches and other choice barrels coming from 6 distilleries in 6 states. Throughout the year we set aside particularly inspiring barrels that we believe will make an interesting contribution to the New Year release. We do dozens of test blends to find the combination we believe to be the best and most interesting from our barrel inventory to make our New Year blend a truly unique expression.

Barrell Bourbon 15 Year Old Cask Strength

The barrels harvested for this limited release were selected for their refined properties and extraordinary flavor profile. This complex 15 year old Bourbon was blended and bottled at peak maturity so you can experience its true flavor.

Barrell Rye Single Barrel

This Rye Whiskey was distilled in Canada and matured in a single cask. It was moved to Kentucky for further maturation and chosed for its distinctive flavor, bouquet and texture. This limited offering is a true single barrel bottled at cask strength.

Barrell Bourbon Batch 16

Barrell Bourbon Batch 016 is a blend of barrels set aside over the past year for a distinct toasted orange note. The ages range from 9 year 9 months to 15 years old. Deeply concentrated but not too oaky, this bourbon is unique due to the barrels being selected for similar qualities despite being different ages and coming from different distilleries.

Barrell Whiskey Batch 001

Blended from 7 and 8 year-old whiskeys aged in oak, this American Whiskey is unlike any other. Imagine a brioche French toast dripping with fresh-churned butter and dark maple syrup. With each bite, a spiciness reminiscent of fine, stone ground chocolate lingers in the back of the mouth. Soft to the palate throughout, the next sip is always welcome.

The mash is a mix of corn, rye, and malted barley. Akin to a “Vatted Malt,” no neutral grain spirit is added. We do not chill filter, a common practice that removes natural, flavor rich oils. Only a coarse particulate filter strains the small bits of charred oak surrendered by the barrel. Like many great whiskeys, this spirit has aged gently in ex-bourbon barrels. As much as we love the intense flavor of a bourbons, the abundant wood sugars in the new barrels required for their production mask many subtler, complex flavors. This spirit’s patient aging in used cooperage yields a drier dram open to revealing these subtle essences of taste.